ENG: Basic Japanese Cooking by Jody Vassalo
ENG: Basic Japanese Cooking by Jody Vassalo
ENG: Basic Japanese Cooking by Jody Vassalo
ENG: Basic Japanese Cooking by Jody Vassalo
ENG: Basic Japanese Cooking by Jody Vassalo
ENG: Basic Japanese Cooking by Jody Vassalo
ENG: Basic Japanese Cooking by Jody Vassalo
ENG: Basic Japanese Cooking by Jody Vassalo

ENG: Basic Japanese Cooking by Jody Vassalo

Firefly Books SKU: JT9711
Regular price $ 1995
Regular price Sale price $ 1995
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Description

Discover the secrets of this simple, healthy and tasty cuisine while learning how to make all the classic dishes of Japan — udon noodle soup, crisp and crunchy tempuras, yakitora and, of course sushi. The book features more than 60 recipes, clear step-by-step instructions, and information on key tools and ingredients. 

  • Author: Jody Vassalo
  • Pages: 158
  • Size: 7" W x 11.25" L
  • Language: English
  • Product #: JT9711
  • Code: NWS
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