The yukihira saucepan has been an essential staple of Japanese cooking for hundreds of years. It is a lightweight and versatile pan with no lid that is perfect for a wide variety of common cooking tasks from blanching vegetables and boiling eggs to making soups, confectionery and so much more.

This lightweight, easy to clean sauce pan is compatible with all conventional cooktops and can withstand high heat.

This saucepan comes in both small (1.7 qt) and large (2.9 qt) sizes.

• Small bowl approx. 7" diameter x 3" tall ; Large bowl approx 9.25" diameter x 3.5" tall
• Made in Japan
  
• Material: Stainless steel
• Product # ET34
• Code: NWS
• Not dishwasher safe 
• Not intended for frying or sautéing