Produced in Yame, a region well-known for its green tea production, this honey syrup exhibits a remarkable matcha flavor and wonderful aroma. Nishifuku Seicha, a long standing green tea manufacturer in the region, masterfully blends their local matcha into this syrup that has a hint of honey.
The vibrant and robust green tea color is absolutely natural—no food coloring is used, and the texture is amazingly smooth with no matcha clumping. You can easily enjoy a luxurious kick of genuine matcha just by drizzling it over yogurt, ice cream, shaved ice, pancakes or waffles. Also, it can be mixed into drinks and cocktails as well.
