Moromi, Maitake Soy Sauce
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$ 19.95
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$ 19.95
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This Maitake Soy Sauce is brewed from hand-harvested locally grown organic mushrooms. These are blended with our organic soybean and wheat koji into a sea salt brine and then barrel fermented at our brewery for over a year. The maitake mushrooms amp up the umami flavor resulting in a super rich and delicious soy sauce!
- Made in United States
- Size: 2.5" W x 2.5" D x 6.5" H
- Volume: 5.1 oz
- Ingredients: Water, Organic Soybeans, Organic Wheat, Sea Salt, Maitake Mushrooms, Koji
- Contains: Soy and Wheat
- Product #: MOR06
- Code: NWS
This Connecticut company was founded by a dynamic trio: a chemist, a children’s book author, and a chef. The company takes inspiration from the Connecticut coast and local agriculture to create dazzling soy sauce, hot sauce, and miso.
Read more about the brand here.