ENG: Japanese Cooking with Kids by Debra Samuels & Mayumi Uejima-Carr
Regular price
$ 1999
Regular price
Sale price
$ 1999
Save $ -19.99
/
-
Free Shipping Orders Over $150
-
30-Day Return Guarantee
- Low stock - 1 item left
- Backordered, shipping soon
Description
Winner of the 2025 Gourmand Cookbook Award, Japanese Cooking with Kids features 50 kid-tested recipes designed for ages 8 to 14. From sushi rolls and ramen to cute bento boxes and mochi, these healthy, fun-to-make meals encourage families to cook and eat better together.
Beyond recipes, the book includes hands-on activities and core cultural principles like seasonal eating and mindful portioning. It’s a delightful, hands-on guide to experiencing Japanese culture through the joy of food.
- Author: Debra Samuels & Mayumi Uejima-Carr
- 130 pages
- Size: 8" W x 9.75" L x .5" H
- Language: English
- ISBN: 9784805317891
- Product #: JT7891
- Code: WP25