Japanese home cooking is approachable and doesn't require complex techniques or hard-to-find ingredients. With thoughtfully chosen ingredients and seasonings, you can transform simple meals into something extraordinary.
Japanese Food Made Easy features beloved recipes including ramen, gyoza, teriyaki, and tonkatsu. Learn to create your own miso dressing and delicious marinades. For those eager to explore further, there are recipes for making dashi broth, sushi, and sashimi from scratch.
224 pages
Size: 7.25" W x 10.75" L x .75" H
Language: English
Product #: JT2771
Code: NWS
Japanese home cooking is approachable and doesn't require complex techniques or hard-to-find ingredients. With thoughtfully chosen ingredients and seasonings, you...
