Pot, Vermicular, Musui-kamado, Sea Salt
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$ 670.00
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$ 670.00
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A precision-machined cast iron pot (Musui) + Three-dimensional induction stove (Kamado). The precision seal of our Japanese cast iron, perfect heat distribution from three-dimensional induction, and precision temp control unite to help you create an array of masterfully crafted dishes with ease.
Sear, musui “waterless” cook, steam-roast, braise, and precision cook—from sous-vide to perfect rice—all in one clean design.
*Comes with Vermicular Cookbook, a Rice and Water Measuring Cup, and a Cast Iron Lid Stand.
- Origin: Japan
- Material:
Kamado(Heater):polycarbonate, aluminium, crystallized glass
Musui (Enameled cast iron pot): Triple-layered enameled cast iron - Size:
Kamado: L 11.7" x H 8.2" x W 12.2"
Musui: H 5.1" x W 12.2" x Diameter 9.1"
- Capacity: 3.9 qt
- Weight: 15.2 lb
- Product #: VER02
- Code: NWS
Please note: Vermicular products are excluded from all sales and promotions.
Back in 1936, the Hijikata family founded Aichi Dobby, a small foundry specializing in the manufacture of cast iron dobby looms—essentially industrial sewing machines—in Nagoya, Japan. Through 80 years of craft and a deep appreciation for the natural exquisiteness of ingredients, Vermicular is elevating home cooking into an art form which chefs of all levels can delight in.
Vermicular graphite iron is a unique element, known for being difficult to manipulate and for having the hybrid characteristics of exceptional heat conduction and durability. They created a new alloy from this iron that allowed us to improve our enamel process.